Franck Desmarais, former restaurant director at one of Geneva's grand hotels and present owner of the Hotel Restaurant La Touloubre at La Barben, and Patrick Fenez, former hotel manager in Aix-en-Provence and a traditional cheesemaker in Salon-de-Provence nowadays, have combined their talents to offer a catering service which will meet all your expectations.
Jean-Pierre Guillerez, famous chef of La Touloubre, adds to their expertise and guarantees a cuisine of high quality.
This new service is perfect for an evening with friends, a family gathering or a company function in your own home or in another place of your choice
Our catering services are detailed on the next pages. Please do not hesitate to contact us for a quote at traiteur@latouloubre.com or per phone at +33 (0)4 90 55 16 85
This new service is perfect for an evening with friends, a family gathering or a company function in your own home or in another place of your choice
Our catering services are detailed on the next pages. Please do not hesitate to contact us for a quote at